Article as featured in NZ Entrepreneur Magazine here. Like so many great ideas, MenuAid was born out of the need to solve a personal problem. Toby Skilton and Elise Hilliam – the founders and CEOs of MenuAid, as well as life partners – both love to cook, b...
MenuAid, a cloud-based food technology platform that is solving the “What's for dinner?” dilemma has received a $1M investment from Sprout, New Zealand’s specialist AgriTech and FoodTech seed-stage investor. MenuAid provides highly personalised recipes and smart ...
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